Mediterranean in origin, there are many varieties. Used for garnishing salads or savoury dishes, also used in sauces, soups and stuffing’s. To retain the best flavour, add at end of cooking. Parsley is well known for its vitamin and mineral content
Ingredients: Parsley (Petroselinum cruspum).
Allergen Advice: Allergen free. However we can not guarantee non cross contamination from anything in store.
Country: UK / Egypt / EU