Linseed/Flaxseed (Brown) – UK per 100g


Brown Linseed can be used on cereal and in many recipes, including as an egg replacement in vegan baking. Sold per 100g

Category: Tags: , ,

Brown Linseed is a rich source of omega fatty acids, especially alpha-linolenic acid (omega 3), but to access most of the oils in linseed it is better to break the whole seeds first. It is always better to break them up as and when you need them, because over time the oils will deteriorate.

Allergy Advice: May contain cereals containing gluten, milk, nuts, peanuts, sesame, soyabeans and sulphur dioxide/sulphites.

Origin: UK Warwickshire if stocks available or else Canada


Weight 0.1 kg


There are no reviews yet.

Be the first to review “Linseed/Flaxseed (Brown) – UK per 100g”