Cranberry Apricot Cookies VE/GF
VG/GF Prep time: 10 mins Cook time: 10 mins Makes 1o small cookies Ingredients 42g/¼ cup dried apricots 35g/¼ cup dates (pitted or pieces) 30g/⅓ cup almond flour/ground almonds 32g/⅓ cup oat flour – we don’t sell oat flour but can grind up our oats for you on request ½ tsp cinnamon ½ tsp baking powder 1 tbsp flaxseed meal – we can grind on request 26g/¼ cup dried cranberries