VG/GF Prep time: 10 mins Cook time: 10 mins Makes 1o small cookies Ingredients 42g/¼ cup dried apricots 35g/¼ cup dates (pitted or pieces) 30g/⅓ cup almond flour/ground almonds 32g/⅓ cup oat flour – we don’t sell oat flour but can grind up our oats for you on request ½ tsp cinnamon ½ tsp baking powder 1 tbsp flaxseed meal – we can grind on request 26g/¼ cup dried cranberries
VG/GF Prep time: 20 mins Cook time: 45 mins Makes 12 bars Ingredients 2 large overripe bananas, or 180-200g mashed banana 65g coconut flour 75g brown rice flour 3 tbsp ground flaxseed/linseed 2 tsp mixed spice 1 tsp cinnamon 1 tsp baking powder 1/2 tsp fine salt 60ml/1/4 cup coconut oil, melted 60ml/1/4 cup tahini …
VG/GF Prep time: 10 mins Cook time: 15 mins Ingredients 1 tbsp coconut oil 2 tbsp agave syrup 2 tbsp non-dairy milk 60g dark chocolate (our Doisy & Dam chocolate buttons would be perfect!) 1/2 tsp vanilla extract 2 tbsp pumpkin or sunflower seeds 2 tbsp chia seeds 2 tbsp flax seeds/Linseeds 2 tbsp hulled …
VG/GF Prep time: 20 mins Cook time: 40 minutes Ingredients 300g Grated Courgette 180g Almond Flour 180g Buckwheat Flour 150g Coconut Palm Sugar 75g Coconut Oil 150ml Aquafaba – see notes 2 tbsp chia seeds 1 tbsp Apple Cider vinegar 2 tsp Vanilla extract 2 tsp Baking Powder 1/2 tsp Bicarbonate of Soda 2 layers …
serves 10-12 Prep Time 15-20 mins Cook Time 45 mins Gluten-free , vegan Ingredients For the apples: 50-75g dried apple rings or 2 fresh apples (cored, peeled and diced) – the quantity of apple largely depends on the size of your loaf tin, but you can easily adjust quantities as this element of the recipe …
A delicious treat with a kick! (Yields approximately 9 balls) – VG/GF Prep time: 10 mins + 30 mins chilling time Ingredients 35 dried apricots 40g walnuts 50g cashews 2 tbsp coconut oil 1.5 tsp ground cardamom 1.5 tsp ground ginger 30g desiccated coconut (plus extra for garnish) 3 tbsp mixed peel (optional)
Delicious snacks for anytime of day! Yields 15 Bliss Balls – VG/GF Ingredients 125g peanut butter (smooth or crunchy) 1/4 cup maple syrup 100g oats (sub gluten-free if required) 2 tbsp chia seeds 20g desiccated coconut 1.5 tbsp cacao powder 2 tbsp cacao nibs pinch of salt Optional Extras Raisins, sultanas, Goji berries or dried …
Serves 12 Prep Time 5 mins Cook Time 20 mins Gluten-free, vegan Ingredients 300 g buckwheat 200 g raisins 100 g desiccated coconut 1 banana 3 tbsp flaxseeds 1 tbsp peanut butter 1/4 tsp salt